Bakery Chefs (Batticaloa, Sri Lanka) Live Apply Now

Job Details

Company Details

Job Introduction

One of our reputed clients is seeking talented and experienced Bakery Chefs to prepare bakery products with excellent quality and consistency.

Job Description

• 12 Hours per Day
• Monthly 4 Days Leave

• Prepare breads, buns, cakes, pastries, and other bakery items.
• Ensure consistency in taste, texture, and presentation.
• Operate bakery equipment safely and efficiently.
• Maintain hygiene and cleanliness in bakery areas.
• Manage ingredient stock and storage properly.
• Create fresh daily bakery items based on demand.
• Minimize wastage and maintain production schedules.

• Competitive salary package.
• Monthly 4 days leave.
• Career development opportunities.
• Professional work environment.

Job Requirements

• Proven experience as a Bakery Chef or Baker.
• Knowledge of baking techniques and recipes.
• Ability to operate ovens and bakery machinery.
• Attention to detail and creativity.
• Ability to work long hours in a production environment.

How to Apply?

Email your CV to: local@manpowersrilanka.com

Call: 0117 387 882 | 0117 387 883